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Monday, April 12, 2010

Bannock Bread

Bannock Bread

Simple breads are my weakness. Bannock bread exemplifies the essence of my enjoyment of simple cooking. It represents independence, self-reliance, and survival skills. Healthy and easy to prepare...you can't beat it!

  • 2 cups flour
  • 1/2 tsp salt
  • 4 tsp baking powder
  • 1/2 cup shortening
  • 1/2 cup water

Mix dry stuff. Cut in shortening. Add water, knead 15 minutes. Grease skillet, press dough into skillet, cook 10 minutes over low heat, turn. Cook 10 more minutes.